Crispy Potato Wedges

Crispy Potato Wedges

Makes 50-60 wedges Ingredients 2 lbs organic red or purple potatoes 1/2 cup bacon fat, melted coarse ground sea salt, to taste Instructions Preheat the oven to 450F. Quarter each potato and cut each quarter in half on the thinnest side so your potatoes are cut into...

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BBQ Sauce

BBQ Sauce

Makes 1 1/2 cup Ingredients 3/4 cup Paleo Ketchup 1/2 cup organic apple cider vinegar 2 tablespoons Worcestershire sauce 2 tablespoons coconut aminos 2 tablespoons chili powder 1 teaspoon ground ginger 1 garlic clove 3 slices lemon Instructions Add all ingredients to...

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Cashew Pesto

Cashew Pesto

Makes 1 1/2 cups Ingredients 1 cup raw cashews 4 garlic cloves 1 cup packed fresh basil (~3oz) extra virgin olive oil 1/2 teaspoon coarse ground sea salt Instructions Add cashews and garlic to a food processor. Process until chopped small. Add basil to the food...

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Guacamole

Guacamole

Makes 2-3 cups Ingredients 3 ripe avocados 1/2 cup sweet onion, chopped 5 garlic cloves, minced 1 jalapeño or serrano pepper, seeded and minced 1 lemon, juiced 1 cup fresh cilantro, chopped coarse ground sea salt, to taste 2 plum tomatoes, chopped Instructions Slice...

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Spicy Mustard

Spicy Mustard

1/2 cup Ingredients 3 tablespoons mustard seeds 1/4 cup mustard powder 1 1/2 tablespoons organic apple cider vinegar 1/4 cup warm filtered water 1 teaspoon coarse ground sea salt 1 1/2 tablespoons raw honey 1/4 teaspoon turmeric 1/2 teaspoon garlic, minced...

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Paleo Ketchup

Paleo Ketchup

Makes 3/4 cup Ingredients 6oz tomato paste 2 tablespoons organic apple cider vinegar 1/2 teaspoon coarse ground sea salt 1/4 teaspoon onion powder 1/8 teaspoon ground cloves 1/8 teaspoon ground allspice 1/2 lime, juiced Instructions Add all ingredients to a 2 quart...

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Cucumber Relish

Cucumber Relish

1 cup Ingredients 2 Persian cucumbers, finely diced 1/2 cup red onion, finely diced 1/4 cup fresh cilantro, chopped 1/4 cup fresh mint, chopped 3 tablespoons fresh lime juice 1 tablespoon extra virgin olive oil coarse ground sea salt, to taste coarse ground black...

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Tzatziki Dipping Sauce

Tzatziki Dipping Sauce

Makes 1 cup This tzatziki sauce may be different from what you're used to. Normally tzatziki uses dairy and cucumbers and has a thick consistency. This tzatziki, however, is made with zucchini giving it a lighter consistency but with the same great flavor. Ingredients...

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Roasted Garlic Mushroom Dipping Sauce

Roasted Garlic Mushroom Dipping Sauce

Makes 1 cup Ingredients 12–14oz mixed mushrooms (crimini, button, shiitake, Portobello, etc) 4 garlic cloves coarse ground sea salt, to taste coarse ground black pepper, to taste garlic powder, to taste 2 tablespoons grass-fed butter 1/4 cup bacon fat, melted fresh...

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Harissa

Harissa

Makes 1 cup Ingredients 4oz dried Ancho chiles boiling water 1 teaspoon cumin 1 teaspoon coriander 3 garlic cloves 1 teaspoon coarse ground sea salt 1/2 lemon, juiced Instructions Add dried Ancho chiles to a large bowl. Cover with boiling water and lay something heavy...

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