ASIAN FRUIT SMOOTHIE WITH PASSION FRUIT

ASIAN FRUIT SMOOTHIE WITH PASSION FRUIT

Most fruits from Southeast Asia are deliciously sweet and mango and papaya are no exception. However, as they are so high in sugar (and therefore also high in carbs), use a little sparingly and save for a treat. 132 CALORIES | 3.5G FAT | 2G SATURATES | 20G CARBS | 20G...

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KALE & BERRY SMOOTHIE

KALE & BERRY SMOOTHIE

This is a great detox drink. Kale is the no. 1 superfood of the moment, and with good reason – it’s incredibly low in calories and yet amazingly rich in nutrients (especially the minerals many of us are deficient in) and if you simply eat more kale you will...

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STRAWBERRY ENERGISER

STRAWBERRY ENERGISER

I know that coffee is not strictly Paleo but I also know that most people need the odd caffeine fix now and again. The best advice I think is to save it for those times when you need it most… 64 CALORIES | 2G FAT | 0.2G SATURATES | 9G CARBS | 9G SUGAR | 0.1G SALT | 1G...

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MANGO SMOOTHIE

MANGO SMOOTHIE

This makes such a delicious, sweet and creamy smoothie, and it’s perfectly refreshing. 138 CALORIES | 1.5G FAT | 0.5G SATURATES | 26G CARBS | 26G SUGAR | 0.2G SALT | 2G PROTEIN | 5G FIBRE SERVES 2 1 medium mango, peeled and destoned 240ml unsweetened almond milk juice...

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BERRY COMPOTE WITH A COCONUT CRUST

BERRY COMPOTE WITH A COCONUT CRUST

This breakfast is excellent at filling the gap when you are craving carbs. I recommend that you make it the night before, then simply place it under the grill in the morning. 231 CALORIES | 6G FAT | 4G SATURATES | 28G CARBS | 14G SUGAR | 0.2G SALT | 8G PROTEIN | 15G...

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COOKED APPLES IN MAPLE SYRUP WITH AN ALMOND CRUMB

COOKED APPLES IN MAPLE SYRUP WITH AN ALMOND CRUMB

This is the perfect warming, filling breakfast to eat on a cold winter’s morning. Or it could make a very tasty pudding too. 544 CALORIES | 29G FAT | 2.5G SATURATES | 52G CARBS | 49G SUGAR | 0G SALT | 13G PROTEIN | 5G FIBRE SERVES 2 4 apples, peeled, cored and roughly...

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JAPANESE EGG CUSTARDS

JAPANESE EGG CUSTARDS

These little steamed egg custards are traditionally served for breakfast in Japan. They’re delicious and savoury and keep you feeling full right up until lunch. I also like to serve these with finely sliced mushrooms or spring onions and you can substitute the salmon...

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POACHED EGGS ON SMOKED SALMON & SPINACH

POACHED EGGS ON SMOKED SALMON & SPINACH

Poaching is probably the very best way to cook eggs – it’s so easy and you don’t add a single drop of extra fat. However, don’t forget to use the freshest eggs you can afford as it’ll make all the difference. 617 CALORIES | 38G FAT | 10G SATURATES | 2G CARBS | 2G...

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MUSHROOM & ONION WRAP

MUSHROOM & ONION WRAP

The coconut flour gives this pancake a lovely sweet flavour. It can be quite delicate so allow it to sit in the pan and firm up a little before you flip it. 416 CALORIES | 32G FAT | 3G SATURATES | 12.5G CARBS | 5G SUGAR | 0.2G SALT | 15G PROTEIN | 6G FIBRE SERVES 4...

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BACON & EGGS

BACON & EGGS

The Great British Fry-up started to get a bad name when fat was demonised back in the 1950s. However, there really is no evidence that high-fat foods lead to heart disease and weight gain. In fact, they fill you up faster (so you’ll eat less) and for longer than...

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