Peppery Prosciutto Chips

Peppery Prosciutto Chips

These Paleo crisps are instantaneously mouthwatering due to a knock-your-socks-off combination of salty, savory, spicy, and super crunchy. These chips turn up the heat with a trio of black, cayenne, and red pepper, but they don’t stop there! These are even tasty just...
Apples Ablaze

Apples Ablaze

This dish gives you a spiced-up, exciting new way to eat your applesauce! Using clarified butter creates a rich, smooth, and decadent dish, perfect for use as a succulent side to the main course, or as an absolutely divine dessert. Enjoyed hot or cold, this sweet and...
Spicy Sweet Potato Chips

Spicy Sweet Potato Chips

These chips are a fabulous, mouthwatering, sweet and spicy, crunchy treat. Impossible to eat just one, they will forever change the way you look at chips. The fiery mix of paprika and chili pepper mixes with the natural sugars of the sweet potatoes, and really turns...
Curried Coconut Pretzel Sticks

Curried Coconut Pretzel Sticks

Commercially prepared pretzels are Paleo prohibited. This version however, doesn’t use any Paleo-banned grains or flour and makes thicker, softer pretzels that pair marvelously with some Homemade Honey Mustard (see Chapter 5). For all you salty pretzel lovers, use...
Cinnamon-Ginger-Almond Butter

Cinnamon-Ginger-Almond Butter

An exciting, flavorful twist on nut butter, this Cinnamon-Ginger-Almond Butter is out of this world! The natural sweetness from the honey and almonds is highlighted nicely by cinnamon and sea salt. In addition, the hot and spicy ginger and cardamom give this dish just...