Chocolate Chip Cookies

Chocolate Chip Cookies

MAKES 18 COOKIES Ingredients 1 cup water Вј cup finely chopped prunes or dates 3 tablespoons coconut oil 2 cups almond flour ВЅ teaspoon baking soda ВЅ teaspoon salt 1Вј cups palm sugar 2 large eggs 2 teaspoons vanilla extract ВЅ cup cacao nibs Preparation 1.В В Bring...
Chewy Chocolate Cookies

Chewy Chocolate Cookies

MAKES 24 COOKIES Ingredients 1 cup coconut flour 1 cup cacao powder ВЅ teaspoon baking soda Вј teaspoon salt 1ВЅ cups palm sugar 4 large eggs 5 tablespoons coconut oil, melted and cooled slightly 1 teaspoon vanilla extract 2 ounces non-dairy bittersweet cacao nibs,...
ROASTED BEETS

ROASTED BEETS

Roasting beets seems to be the most common way of preparing the little red root veggies, and for good reason—it’s a tasty, easy way of cooking them. A few of the recipes in this chapter begin with roasted beets, so it only makes sense to start with a basic recipe for...
PICKLED BEETS

PICKLED BEETS

I absolutely love all pickles—cucumbers, okra, carrots, cauliflower—so if you can pickle it, I will probably eat it. It was only a matter of time before I started making my own. These pickled beets are delicious and make a great snack, and you can use the brine on any...