I’ve been known to wrap pretty much anything in lettuce—and lamb is no exception! This combination is fresh and tasty and has bold flavors. It’s an unexpected and fun way to present lamb to your family. PREP TIME 20 minutes COOKING TIME 10 minutes YIELD 2-3…
When your days are busy and filled with activity, slow-cooker recipes make life really easy. Set up this lamb roast in the morning and come home to an amazingly flavorful roast after work! PREP TIME 10 minutes COOKING TIME 6-8 hours YIELD 6-8 servings 4 lbs…
PREP TIME 40 minutes COOKING TIME 50 minutes YIELD 20-24 dolmas (serves 4 as an entrée) 1 tablespoon coconut oil 1 small onion, finely diced 1 lb ground lamb 1 teaspoon nutmeg 1/2 teaspoon cinnamon 1 teaspoon cumin 1 teaspoon dried oregano 2 tablespoons dried…
This recipe is always a hit at parties, and it is fantastic for an outdoor barbecue. For the best flavor, prepare the ceviche a couple of hours ahead and let it marinate in the citrus. PREP TIME 40 minutes COOKING TIME – YIELD 4 cups 1 lb cooked, peeled,…
Growing up, my mom used to make nut-topped fish nearly every week. Her recipe would change from time to time, but the basics always included butter and some kind of light or white fish. Try this with flounder or halibut if you prefer. PREP TIME 10 minutes COOKING TIME…
Shrimp cocktail is a classic favorite amongst my friends, and it makes an appearance at every party we throw. Enjoy this variation on the classic sauce that’s typically made with red tomatoes. PREP TIME 40 minutes COOKING TIME 5 minutes YIELD Approximately 1 cup of…
If you’re looking to dress-up the wild canned salmon you’ve been buying, this is the recipe for you! It’s quick and easy, and it can be made mostly from the ingredients you tend to have on-hand. PREP TIME 10 minutes COOKING TIME 20 minutes YIELD 4 patties 2…
If you miss pasta, zucchini noodles are a fantastic replacement. They’re more flavorful, nutrient-dense, and can carry a sauce just like other noodles. Use a julienne or regular vegetable peeler to make them, depending upon the shape of noodles you want. PREP TIME 30…
Homemade Rosemary Salt (recipe here) has been a go-to in my kitchen for a long time. This recipe was a happy-accident since I never would have thought to pair rosemary with fish, but I tried it—and it was delicious! PREP TIME 5 minutes COOKING TIME 15 minutes YIELD…
Scallops are very simple to cook, but they require your undivided attention as over-cooking them will yield a rubbery result. This recipe is ideal to use with fresh scallops; it is not recommended for previously frozen scallops because they tend to give off a lot of…
Grilled tuna is a fantastic treat, especially in the summertime. The cold daikon noodle salad is a fresh and tasty way to compliment the grilled fish. If you don’t have an outdoor grill, a grill pan will do the trick! PREP TIME 25 minutes COOKING TIME 10 minutes YIELD…
One of the easiest ways to make ground meat into a special meal is by stuffing it into an elegant “package.” Use any colored bell peppers, or even another type of vegetable, like a summer or winter squash, to make this all-in-one meal. PREP TIME 20 minutes COOKING…