Pecan Bars

Pecan Bars

SERVES 16 Ingredients Crust • ¾ cup almond flour • ⅓ cup palm sugar • ¼ cup pecans, toasted and chopped coarse • ¼ teaspoon salt • ¼ teaspoon baking powder • 3 tablespoons coconut oil—more if needed to moisten • ½ tablespoon water Filling • ⅓ cup palm sugar • ⅓ cup...
Vanilla Pudding Bars

Vanilla Pudding Bars

SERVES 16 Ingredients Crust • 1½ cups almond flour • 3 tablespoons coconut oil, melted and cooled • 3 tablespoons palm sugar • ⅓ teaspoon salt Filling and Topping • 2 cups coconut milk • 4 tablespoons tapioca flour • ⅔ cup honey • 2 teaspoons lemon juice • 1 teaspoon...
Whoopie Pies

Whoopie Pies

SERVES 8 Ingredients • 1 cup cacao powder • 1 cup warm tap water • 1½ cups almond flour • ½ teaspoon baking soda • ¼ teaspoon salt • 1 cup palm sugar • 5 tablespoons coconut oil, melted and cooled • 1¼ teaspoons vanilla extract • 2 large eggs • 2 ounces coconut milk •...
Fudgy Brownies

Fudgy Brownies

SERVES 16 Ingredients • 2 ounces cacao nibs, chopped • 2 tablespoons coconut oil • ¾ cup coconut flour • ⅓ cup cacao powder • ½ teaspoon baking powder • ¼ teaspoon kosher salt • 1 cup palm sugar • 2 tablespoons coconut milk • 2 large eggs • 2 teaspoons vanilla extract...
Lunchbox Brownies

Lunchbox Brownies

MAKES 16 BROWNIES Ingredients • 8 tablespoons coconut oil • 3 ounces cacao nibs • ⅔ cup almond flour • ½ teaspoon baking powder • ¼ teaspoon salt • 1 cup palm sugar • 2 large eggs • 1 teaspoon vanilla extract • ½ cup pecans or walnuts, toasted and chopped • Coconut...