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Lemony Roasted Broccoli with Almonds

Breakfast, Sides, Sides and Sauces

February 4, 2022

Makes 4 servings

Total Prep Time: 30 minutes

Ingredients

6 cups broccoli, cut into florets

2 tablespoons olive oil

sea salt and black pepper

1 tablespoon lemon juice

¼ teaspoon red pepper flakes (optional)

¼ cup toasted almond flakes

Directions

Preheat oven to 400°F/200°C.

Lay broccoli on a baking tray lined with foil or parchment paper. Drizzle with olive oil. Season and toss to coat. Arrange in a single layer and roast for about 20 minutes until broccoli is cooked. Remove and transfer to a bowl. Add in lemon juice and pepper flakes, toss to combine. Sprinkle toasted almonds on top and serve with your favorite grilled meat or fish.

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