Makes 24 cookies These chocolate chip cookies are amazingly delicious. As a matter of fact, we think they’re even better than any chocolate chip cookie we had before we ate like dinosaurs. We like to dip ours in (unsweetened) chocolate almond milk, but they’re also...
Makes 16 oz of smoothie When we make this smoothie, one of us will do the full lip curl and explain to the kids that we’re making an “almond butter and ‘nana smoothie.” Grown-ups think this is funny because there used to be a famous singer that said things like that,...
Serves 4 One cool fall morning we woke up and decided we needed a warm drink to get us through the day. Cole came up with the idea to make his very own version of a winter drink using some pumpkin and apple juice. The boys loved pretending they were drinking coffee,...
Makes a quart of apple tidbits This recipe is just like our Apple Rings, only it adds cinnamon and makes the apple pieces into little tidbits, perfect for munching on and adding to trail mixes. With the addition of cinnamon, these are deliciously tasty. We like this...
Serves 4 What are latkes you ask? Well, I know them as little potato pancakes that I like to eat with applesauce. Since we missed them we thought these fun and surprising little green cakes would be a good substitute. They’re even better, actually! They’re slightly...
Serves 4 Deviled eggs are hard-boiled eggs that have the yellow yolk in the middle taken out, mixed up with yummy stuff, and then stuffed back into the white. Often you’ll find deviled eggs at parties sitting out on a buffet. They’re so yummy; our boys eat them like...
Serves 4 One of the members of our family had never even heard of egg salad (if you were here with us you could see us pointing at Matt). Now he loves how quick it is to make, and delicious too! It’s so easy, and kids can help with every step; Cole even makes it by...
Serves 6-8 Another name for this could be the Italian flag egg pie because it’s got red bacon, white apples, and green spinach–and it’s a pie. Egg pies, also known as quiches, are a fun way to eat your eggs. If you’d like, you can find different ways to make this for...
Makes 12 “nests” When Stacy was growing up, Sundays were a day when her mom made special breakfasts. Often it was the same breakfast Stacy’s mom had asked for when she was a kid: an “egg in a nest.” Back then, the nest was a piece of toast, pan fried, with the center...
Serves 4 Goose and duck eggs have large, nutrient-rich egg yolks. Did you know they are a wonderful combination of fat, protein, vitamins, and minerals that your body loves to absorb to help your body and brain grow? When we found goose eggs at our local farmers’...
