by Admin | Jan 8, 2020 | Sides and Sauces
CAULIFLOWER SOUP This is a great spring soup: It’s pretty quick to make and super flavorful while still being neutral enough that you can add any variations you want. My friend Kristan once made a similar soup that had potatoes in it, which you can do if you aren’t...
by Admin | Jan 8, 2020 | Sides and Sauces
CAULIFLOWER RISOTTO This faux-sotto, made with riced cauliflower, is a lot quicker than traditional risotto because there are no grains to cook down, which makes it both easier and more challenging. It’s easier because it’s fast, but it’s a bit more challenging to...
by Admin | Jan 8, 2020 | Sides and Sauces
CAULIFLOWER FRITTERS I had my first latke a few years ago at a friend’s Hanukkah celebration, and I was completely blown away by how delicious they were. If you haven’t had them before, they are savory little potato cakes usually served with sour cream and sliced...
by Admin | Jan 8, 2020 | Sides and Sauces
CAULIFLOWER FRIED RICE Fried rice is still one of my favorite “cheat” meals because it’s relatively easy to make gluten-free, but I was so pleased when I finally perfected a Paleo, grain-free fried “rice.” This one uses cauliflower instead of rice, and coconut aminos...
by Admin | Jan 7, 2020 | Main Dishes
THAI SHRIMP SALAD A Thai-inspired shrimp salad has got to be one of the most refreshing and satisfying meals out there. When you order it in a restaurant, the dressing tends to be loaded with sugar, so I made this Paleo-friendly version for when I’m hit with a Thai...