by Admin | Jun 23, 2021 | Main Dishes
One of the advantages of living in Southern California was the access to fish tacos. Let me clarify: access to really good fish tacos. However, the best fish tacos I ever had were on my trip to Mazatlan with friends Heather and Adam, and the fishing trip we went on,...
by Admin | Jun 22, 2021 | Main Dishes
This is by far one of our favorite salmon recipes. It is relatively easy to make and assuming you have a cedar plank soaked and ready, then you’ll be done in less than 45 minutes. This recipe can transform into a dip or appetizer in a snap. Combine fish with Paleo...
by Admin | Jun 21, 2021 | Main Dishes
This is one of those recipes where if you have a bunch of fresh oregano, tomatoes, and peppers in the garden, it’s super easy. You can add just about any vegetables in this and it will be so tasty. You’ll notice the recipe is written for a full 2 pounds of...
by Admin | Jun 20, 2021 | Main Dishes
Most restaurants here in Georgia that profess to have a “Southern” flair will have some variation of Georgian trout on the menu. First of all, it’s local. Secondly, there’s something uber-Georgian about the combination of sweet pecans grown here in the state and trout...
by Admin | Jun 19, 2021 | Main Dishes
You might say this is the recipe that broke the caveman’s back. Julie had made Paleo Grits only a few days before, and I really wanted to surprise her with a cool meal that incorporated her latest creation. Julie is the real brains behind the apron in our house. So...