by Admin | Aug 6, 2024 | Sides and Sauces
MAKES 1¼ CUPS • 1 cup Omega-3 mayonnaise • ¼ cup finely chopped red onion • 1 tablespoon freshly squeezed lemon juice • ½ teaspoon dried dill • ¼ teaspoon paprika • Pinch of garlic powder Mix all the ingredients together. Chill prior to...
by Admin | Aug 5, 2024 | Breakfast
This famous twosome is always a hit. Choosing a banana that’s not too ripe is the trick to keeping this variation from being too starchy and sweet. SERVES 4 • 2 bananas, ripe but not spotty • 1 cup hulled strawberries Combine fruits in a food processor and puree until...
by Admin | Aug 4, 2024 | Sides and Sauces
Traditional aioli calls for garlic, olive oil, and raw egg. While eating a raw egg can be done safely, preparing this basic sauce without it is easier, risk-free, and delicious. Serve as a topping for steamed veggies, as a base for soups, or as a marinade for meat....
by Admin | Aug 3, 2024 | Sweets and Treats
Who doesn’t enjoy a side of cranberry sauce to celebrate the holidays? This Paleo version will satisfy your festive appetite with all the benefits that this seasonal fruit has to offer. MAKES 1½ CUPS • 8 ounces fresh, whole cranberries • 1 tablespoon orange zest • 2...
by Admin | Aug 2, 2024 | Sides and Sauces
Here is a sauce or a dip that will make any vegetable or protein more exciting. While different regions of Italy have their own traditional pesto recipes, the one common thread is often the inclusion of Parmesan or Asiago cheese. We’ve mixed it up to make this recipe...