MAKES 16 BARS Ingredients Filling • 8 ounces dried Turkish or Calimyrna Figs, stemmed and quartered • 2 cups apple cider • 1 pinch salt • 2 teaspoons fresh lemon juice Crust • ¾ cup almond flour • ½ cup coconut flour • ½ teaspoon baking powder • ¼ teaspoon salt • 6...
MAKES 24 SQUARES Ingredients • 1½ cups almond flour • 1¾ cups sliced almonds • ⅔ cup + 1 tablespoon palm sugar • 1 pinch salt • 12 tablespoons coconut oil, cut into 12 pieces and softened • 1½ pounds strawberries • ½ cup strawberry jam (see Fruit Jam recipe, page 221)...
MAKES 24 SQUARES Ingredients • 1½ cups almond flour • 1¾ cups sliced almonds • ⅔ cup palm sugar + 1 tablespoon palm sugar • 1 pinch salt • 6 tablespoons coconut oil, cut into 12 pieces and softened • 1 pound dried apricots • ½ cup apricot jam (see Fruit Jam recipe,...
MAKES 24 SQUARES Ingredients • 1½ cups almond flour • 1¾ cups sliced almonds • ⅔ cup palm sugar + 1 tablespoon palm sugar • 1 pinch salt • 6 tablespoons coconut oil, cut into 12 pieces and softened • 1½ pounds frozen peaches, thawed and drained • ½ cup peach jam (see...
SERVES 16 Ingredients Crust and Topping • ½ cup almond flour • ½ cup almond meal • ⅓ cup palm sugar • ¼ teaspoon baking powder • ⅓ teaspoon salt • 4 tablespoons coconut oil, melted and cooled Filling • ½ cup coconut flour • 1½ teaspoons instant espresso powder or...
SERVES 24 Ingredients • 1½ cups honey • 2 tablespoons coconut oil, melted • ½ teaspoon salt • 1 teaspoon baking powder • 2 large eggs • 2 teaspoons vanilla extract • 1¼ cups coconut flour • ½ cup cacao nibs • ⅓ cup dairy-free white chocolate chips • Coconut for...
SERVES 16 Ingredients Crust • 2½ cups almond flour • 4 tablespoons coconut oil, melted • 3 tablespoons palm sugar • 1 pinch salt Filling • 2 ounces coconut milk • 2 teaspoons tapioca flour • 1 tablespoon grated lime zest, plus ½ cup lime juice (4 limes) • 1 pinch salt...
MAKES 9 SQUARES Ingredients Crust • ¾ cup coconut flour • ⅓ cup palm sugar • 3 tablespoons tapioca flour • 1 teaspoon grated lemon zest • ½ teaspoon baking powder • ¼ teaspoon salt • 4 tablespoons coconut oil • 1 tablespoon coconut milk Filling • 1½ cups palm sugar •...
SERVES 16 Ingredients Crust • ¾ cup almond flour • ⅓ cup packed palm sugar • ¼ cup pecans, toasted and chopped coarse • ½ teaspoon salt • ¼ teaspoon baking powder • 3 tablespoons coconut oil Filling • ¾ cup raspberry jam (see Fruit Jam recipe) • 2½ ounces raspberries...
SERVES 16 Ingredients Crust • ¾ cup almond flour • ⅓ cup palm sugar • ¼ cup pecans, toasted and chopped coarse • ¼ teaspoon salt • ¼ teaspoon baking powder • 3 tablespoons coconut oil—more if needed to moisten • ½ tablespoon water Filling • ⅓ cup palm sugar • ⅓ cup...
