by Admin | Mar 14, 2024 | Breakfast
SERVES 2 to 4 Leafy greens like kale, chard, beet tops, and collards are the definition of “good for us,” but I’ve never been a fan of the standard “throw in a pot with bacon, stew for hours, and hope for the best” approach. There is surely an elderly (but still...
by Admin | Mar 13, 2024 | Main Dishes
SERVES 6 to 8 In 1971, wearing a groovy vest-and-pants outfit she sewed herself, my mom won first prize in the Pottsville Republican’s annual Share-Your-Recipe contest. In the photo of the award ceremony at the swanky Necho Allen Hotel, she is clearly the...
by Admin | Mar 12, 2024 | Snacks
MAKES 12 muffins These muffins are a savory surprise. First, they come in a brightly colored wrapper, just like cupcakes, only better. They also have a pleasantly dense texture that packs both meat and veggies into a fun, portable shape. Great hot or cold, you can...
by Admin | Mar 11, 2024 | Main Dishes
SERVES 6 to 8 Summers in Austin, Texas, are hot, humid, and, oh, so long. One afternoon, deep in the triple-digit days, a frosty package arrived on my front porch: a box of 18-inch-long salmon fillets direct from my friend Cheryl in the forty-ninth state. She’s...
by Admin | Mar 10, 2024 | Main Dishes
SERVES 6 to 8 It’s said that good things come to those who wait, and this dish may test your patience. Constructed with layers of tender eggplant, spicy homemade sausage, and silky tomato sauce, this casserole tastes best eaten a few days after baking. But the delayed...