by Admin | May 14, 2022 | Main Dishes
Meatballs and red sauce is a favorite easy meal—particularly these meatballs. I love using ground organic turkey because it has such a mild flavor and is truly a blank canvas for any flavor you add. These meatballs—like all of the meatballs in this book—can be frozen...
by Admin | May 13, 2022 | Sides and Sauces
Instead of spending hours wrapping shredded meat and masa dough in a corn husk, you can layer the filling and masa dough in a pan and bake it. Genius, right? I made my own paleo version by creating a flavorful chili-like filling with ground turkey, Tex-Mex sausage,...
by Admin | May 11, 2022 | Main Dishes
This recipe was truly a labor of love. For the second testing, I couldn’t find a turkey breast so I bought a smallish turkey to try instead. I brought it home, made the brine, and let it soak up all of the sweetness and flavor from the cider and seasonings. I pulled...
by Admin | May 10, 2022 | Main Dishes
Have you ever made ranch seasoning? It’s awfully hard to compete with the green “MSG packets” (as my husband affectionately calls them), but I think I did rather well. The ranch seasoning in this recipe adds great flavor and texture when you stir some mayo into the...
by Admin | May 9, 2022 | Sides, Sides and Sauces
When I nailed this dish, I couldn’t keep my fingers out of it. I probably ate two or three lettuce wraps worth of chicken and sausage before we even sat down to eat. It was a tad spicy (which I love), but luckily, the celery slaw helped cool it off for my little...