by Admin | Feb 7, 2020 | Sides and Sauces
Peppery Bacon–Wrapped Apricots These appetizers have a great blend of sweet and savory flavors, and spice! The Dijon mustard and honey blend into each little bite and pack a ton of flavor. After all, who could resist a crunchy, juicy, sweet apricot wrapped in a slice...
by Admin | Feb 7, 2020 | Main Dishes
Peppered Ahi Tuna with Greens You won’t feel that you’ve missed out on taste when you try this easy-to-make Peppered Ahi Tuna with Greens! The tuna in this recipe is deliciously meaty—since it’s left raw in the middle and seared on the edges—and its buttery flavor is...
by Admin | Feb 7, 2020 | Main Dishes
Paleo Wild Wings These juicy, succulent wings are sure to make you sweat; the crunchy skin of each wing is packed with layers of fiery flavor! The process of steaming and refrigerating the wings before baking actually draws out the moisture from the skin, creating a...
by Admin | Feb 7, 2020 | Soups Stews Salads
Mean Green Guacamole Originating in Mexico, guacamole is a deliciously healthy snack or appetizer. Guacamole’s star ingredient is the avocado, which is a cool and creamy fruit that meshes perfectly with a bit of heat. When perfectly ripe, the avocado will have a...
by Admin | Feb 5, 2020 | Sides and Sauces
Jalapeño Tomatillo Sauce Serve this spicy sauce over a fiery southwestern dish to really pump up the heat. The jalapeños and tomatillos create a tasty verde sauce, and the spice really sneaks up on you! But even though this dish is hot, there is always room for more,...