by Admin | Apr 2, 2025 | Sweets and Treats
Makes 1 quart Before we started making mint ice cream ourselves, we called it “the green ice cream.” Now we realize that the people who make green ice cream must be putting some scary stuff into it to make the color so bright, since ours isn’t very green at all! Ours...
by Admin | Apr 1, 2025 | Sweets and Treats
Makes a quart of ice cream You might be missing your Honey Nut Cheerios, but this recipe will surely surpass any memory you had of those sugar bombs. Who’d have thought that ice cream was healthier than cereal?! We like to use local wildflower honey we get at the...
by Admin | Mar 31, 2025 | Sweets and Treats
Makes 4 If you’re like us, you probably have watermelon leftover after you’ve purchased a whole big melon. When it’s been sitting in the refrigerator for a couple of days or so, the remaining pieces get really juicy—it’s a perfect time to use them for making these ice...
by Admin | Mar 30, 2025 | Breakfast
Serves 6-8 When I was growing up, my favorite breakfast was cream of wheat cereal. Cream of wheat was tiny bits of wheat cooked with milk. Now I realize that a dinosaur couldn’t eat that! Still, sometimes you want to eat things even if it’s not healthy for you. Then...
by Admin | Mar 29, 2025 | Breakfast
Serves 6 This happens to be one of our favorite recipes in the entire book. It has some surprising ingredients, but they come together so nicely that they really do taste and feel like the waffles you had before you ate like a dinosaur. Dinosaurs didn’t have freezers...