Lemon Squares

Lemon Squares

MAKES 9 SQUARES Ingredients Crust • ¾ cup coconut flour • ⅓ cup palm sugar • 3 tablespoons tapioca flour • 1 teaspoon grated lemon zest • ½ teaspoon baking powder • ¼ teaspoon salt • 4 tablespoons coconut oil • 1 tablespoon coconut milk Filling • 1½ cups palm sugar •...
Raspberry Streusel Bars

Raspberry Streusel Bars

SERVES 16 Ingredients Crust • ¾ cup almond flour • ⅓ cup packed palm sugar • ¼ cup pecans, toasted and chopped coarse • ½ teaspoon salt • ¼ teaspoon baking powder • 3 tablespoons coconut oil Filling • ¾ cup raspberry jam (see Fruit Jam recipe) • 2½ ounces raspberries...
Pecan Bars

Pecan Bars

SERVES 16 Ingredients Crust • ¾ cup almond flour • ⅓ cup palm sugar • ¼ cup pecans, toasted and chopped coarse • ¼ teaspoon salt • ¼ teaspoon baking powder • 3 tablespoons coconut oil—more if needed to moisten • ½ tablespoon water Filling • ⅓ cup palm sugar • ⅓ cup...
Vanilla Pudding Bars

Vanilla Pudding Bars

SERVES 16 Ingredients Crust • 1½ cups almond flour • 3 tablespoons coconut oil, melted and cooled • 3 tablespoons palm sugar • ⅓ teaspoon salt Filling and Topping • 2 cups coconut milk • 4 tablespoons tapioca flour • ⅔ cup honey • 2 teaspoons lemon juice • 1 teaspoon...
Whoopie Pies

Whoopie Pies

SERVES 8 Ingredients • 1 cup cacao powder • 1 cup warm tap water • 1½ cups almond flour • ½ teaspoon baking soda • ¼ teaspoon salt • 1 cup palm sugar • 5 tablespoons coconut oil, melted and cooled • 1¼ teaspoons vanilla extract • 2 large eggs • 2 ounces coconut milk •...