by Admin | Jan 6, 2020 | Main Dishes
CEVICHE Ceviche is one of the most delicious and refreshing dishes you’ll ever enjoy. Basically, you “cook” raw fish in lemon or lime juice, which gives it a delectable flavor and smooth, delicate texture. When I was in Miami with my husband, we ate ceviche at least...
by Admin | Jan 6, 2020 | Main Dishes
BAKED TILAPIA Baked white fish is a great recipe to have when you’re short on time but still want to serve a healthy and delicious meal. This recipe is your basic baked fish, and you can make it as is or experiment with some variations to come up with a truly unique...
by Admin | Jan 5, 2020 | Main Dishes
STUFFED PORK CHOPS My mom and I came up with this recipe one winter when she was visiting me in Charlotte, and we were so pleased with how it turned out that we had to write it down. This stuffed pork chop is especially good in the fall; I love the way the apples,...
by Admin | Jan 5, 2020 | Main Dishes
SESAME PORK SALAD This salad is a nice, light way to prepare and enjoy pork—the thin strips cook pretty quickly and then go over fresh, crisp lettuce or cucumber noodles. I love Asian flavors with pork, and I’m always trying to come up with salad ideas that aren’t...
by Admin | Jan 5, 2020 | Main Dishes
SAUSAGE-STUFFED DATES WRAPPED IN BACON I’ve been wrapping dates in bacon since 2012, when I first encountered the dish at Más Tapas, my favorite restaurant in Charlottesville, Virginia. Those were stuffed with goat cheese, which is delicious, but if you don’t tolerate...