Baked Apples

Baked Apples

Missing that old-fashioned apple pie? The craving stops here. Enjoy the sweetness of this traditional Thanksgiving treat while the mouthwatering aromas fill your kitchen. You won’t miss the heavy, gluteny crust and the butter. SERVES 4 • 2 tablespoons raisins • 2...
Mango Margarita Mambo

Mango Margarita Mambo

This is a refreshing choice on a hot summer day. Skip the ultra-sweet, corn-syrupy taste of a premade mix and use this light and healthy option instead. Our friends at CrossFit occasionally liven this concoction up with a shot or two of good tequila. SERVES 2 • 1 cup...
Paleo Piña Colada

Paleo Piña Colada

This kid-friendly version of the tropical classic goes perfectly with fajitas and guacamole. SERVES 2 • 1 cup water • 1 tablespoon unrefined coconut oil at room temperature • 1 cup fresh coconut milk • 12 ounces frozen pineapple cubes • Pineapple wedges 1. Combine...
Raspberry Barbecue Sauce

Raspberry Barbecue Sauce

MAKES ABOUT 1½ CUPS • 2 teaspoons olive oil • ¼ cup minced onion • 1 tablespoon minced jalapeño pepper • ¼ cup Ray’s Catsup (page 198) • 1 tablespoon honey • ¼ teaspoon dry mustard • ¼ teaspoon cayenne pepper • 2 cups fresh or frozen raspberries 1. Heat oil in a cast...
Tartar Sauce

Tartar Sauce

MAKES 1¼ CUPS • 1 cup Omega-3 mayonnaise • ¼ cup finely chopped red onion • 1 tablespoon freshly squeezed lemon juice • ½ teaspoon dried dill • ¼ teaspoon paprika • Pinch of garlic powder Mix all the ingredients together. Chill prior to...