by Admin | Mar 4, 2022 | Soups Stews Salads
Borscht may not seem romantic to you, but it is to my husband and me. Aside from its gorgeous fuchsia color, which is reminiscent of Valentine’s Day, it’s a common soup in Russia. Steve and I met in Moscow (long story), and we like to make this soup at least once...
by Admin | Mar 3, 2022 | Soups Stews Salads
This recipe is sort of a blank slate—a deeply flavored, spiced (but not too spicy) broth that allows you to make a perfectly customized bowl of tortilla soup. Well, un-tortilla soup, unless you make a batch of Paleo Tortillas to accompany it—a fantastic idea, really....
by Admin | Mar 2, 2022 | Soups Stews Salads
My mom made the best tuna melts—toasting them to melty perfection in a skillet with butter—and we usually ate them with chicken noodle soup. It wasn’t until I was an adult that I realized that tuna is great with tomato soup, too. Scooping up the bits of tuna in this...
by Admin | Mar 1, 2022 | Soups Stews Salads
This soup serves up asparagus two ways: First, blended in a smooth, flavorful soup, and second, roasted with ham and used as an add-in. I love the way the ham gets crispy edges in the oven and gives more flavor to the asparagus bits. Prep time 20 minutesServes 6 21/2...
by Admin | Feb 28, 2022 | Soups Stews Salads
If you raise an eyebrow at the anchovies in this ingredient list, let me explain. If they’re not your thing (or you think they probably aren’t), just use them anyway. They add a deep, salty, umami flavor to the leeks and seem to “melt” away during cooking. No fishy...