by Admin | Mar 26, 2023 | Snacks
One bite of this recipe and I’m brought back to the age of twelve. More specifically, I’m brought back to the table in my great grandmother’s Upper West Side apartment in New York City. It tastes exactly like the authentic pâté I ate back then, surrounded by my...
by Admin | Mar 24, 2023 | Sides and Sauces
This twist on the traditional Mediterranean favorite tastes exactly the same as the chickpea (garbanzo bean) variety. PREP TIME 15 minutes COOKING TIME – YIELD Approximately 2 cups 4 cups cauliflower, steamed 2 tablespoons tahini (sesame paste) 1/4 cup +...
by Admin | Mar 22, 2023 | Sides and Sauces
Persimmons are one of my favorite fall and winter fruits. While seasonally available only for a short time, their flavor is worth the wait. Replace persimmons with apples other times of year. PREP TIME 10 minutes COOKING TIME – YIELD 2 servings 4 cups...
by Admin | Mar 21, 2023 | Soups Stews Salads
The combination of the crunchy walnuts and the creamy artichoke hearts pairs well with the crisp spinach. PREP TIME 10 minutes COOKING TIME – YIELD 2 servings 4 cups of baby spinach 1/2 cup raw beets, sliced into matchstick-sized pieces (optional) 1/2 of...
by Admin | Mar 20, 2023 | Main Dishes
Grilled flank steak is a fantastic protein to cook up and have on-hand to use in a variety of ways. PREP TIME 10 minutes COOKING TIME – YIELD 1 meal-sized salad 1 cup dressing/16 servings 2 cups baby spinach or mixed greens 4-8 ounces Garlic Flank Steak...