Enjoy a healthy, grain-free twist on the beloved Southern classic. These green tomatoes are baked, not fried, using a seasoned almond flour coating that turns wonderfully golden and crisp in the oven. The wire rack is the secret to achieving a crunchy texture on all…
SERVES: 4.0 Ingredients: • 1.0 teaspoon plus 1.0 tablespoon coconut oil, divided • 2.0 tablespoons tapioca or arrowroot flour • 0.5 teaspoon sea salt • 0.25 teaspoon freshly ground black pepper • 0.125 teaspoon ground cayenne pepper • 2.0 large eggs • 2.0 tablespoons…
This simple yet incredibly flavorful side dish combines the earthy depth of cremini mushrooms with the smoky crunch of bacon and a fresh burst of basil. It’s a quick, satisfying recipe that’s naturally paleo, keto, and Whole30-friendly. Perfect alongside…
Enjoy a healthy, grain-free twist on the beloved Southern classic. These green tomatoes are baked, not fried, using a seasoned almond flour coating that turns wonderfully golden and crisp in the oven. The wire rack is the secret to achieving a crunchy texture on all…
SERVES: 4.0 Ingredients: • 1.0 teaspoon plus 1.0 tablespoon coconut oil, divided • 2.0 tablespoons tapioca or arrowroot flour • 0.5 teaspoon sea salt • 0.25 teaspoon freshly ground black pepper • 0.125 teaspoon ground cayenne pepper • 2.0 large eggs • 2.0 tablespoons…
This simple yet incredibly flavorful side dish combines the earthy depth of cremini mushrooms with the smoky crunch of bacon and a fresh burst of basil. It’s a quick, satisfying recipe that’s naturally paleo, keto, and Whole30-friendly. Perfect alongside…
A classic holiday favorite gets a delicious paleo makeover! This sweet potato casserole is rich, creamy, and sweetened naturally with palm sugar, then topped with a layer of perfectly toasted paleo marshmallows. It’s the ultimate comforting side dish that…
