Salmon & Avocado Ceviche

Salmon & Avocado Ceviche

Sashimi grade salmon is best for this dish. Alternatively, use the freshest salmon you can get your hands on. Makes 4 servings Total Prep Time: 30 minutes Ingredients 1 ½ pounds/700 grams fresh wild salmon, sliced thinly sea salt and black pepper 2 limes 1 chili...

Baked Sweet Potato with Bacon, Red Pepper & Avocado

Baked Sweet Potato with Bacon, Red Pepper & Avocado

This recipe uses a mixture of coconut milk & lemon juice as a substitute for sour cream. You may also use yams in place of sweet potatoes. Makes 4 servings Total Prep Time: 1 hour Ingredients 4-6 sweet potatoes, unpeeled 2 tablespoons olive oil 2 slices...

Apple & Coconut Cake

Apple & Coconut Cake

Makes 12 servings Total Prep Time: 1.5 hours Ingredients 3 pastured eggs 3 cups almond flour 6 tablespoons coconut flour 1 teaspoon baking soda 1 cup butter, melted ½ cup raw honey or maple syrup 1 teaspoon organic vanilla extract 2 tablespoons coconut milk ½ cup...

Apple & Tomato Chutney

Apple & Tomato Chutney

Chutneys are handy to have at home. Serve them with cold meats, cheese, curries or roast pork. Makes 1-2 jars Total Prep Time: 30 minutes Ingredients 1 pound/500 grams tomatoes, roughly chopped 4 Granny Smith apples, cored and chopped 1 small knob of fresh ginger,...

Orange and Almond Cake

Orange and Almond Cake

Makes 12 servings Total Prep Time: 1.5 hours Ingredients 2 oranges 1 tablespoon butter, melted 3 pastured eggs ½ cup raw honey or maple syrup 3 cups almond flour 1 teaspoon baking powder ½ cup slivered almonds Directions Put oranges whole in a pot. Add enough water to...

Brussels Sprouts with Bacon and Almonds

Brussels Sprouts with Bacon and Almonds

Makes 4 servings Total Prep Time: 30 Minutes Ingredients 1 tablespoon olive oil 2 slices nitrate-free bacon, chopped 2 shallots, finely chopped 1 pound/450 grams Brussels sprouts, trimmed Sea salt and black pepper 1 cup chicken stock, preferably homemade 1 teaspoon...

Almond and Hazelnut Dukkah

Almond and Hazelnut Dukkah

Dukkah is an Egyptian condiment, which is traditionally eaten as a dip together with olive oil. You can vary the ingredients according to your preference. You can also coat fish, chicken or meat in dukkah before pan-frying or broiling. Makes 2 cups Total Prep Time: 15...

Sweet Potato Cupcakes

Sweet Potato Cupcakes

Special treats have a place in life. Not every day, not even every week, but on special occasions, they can be just what the doctor ordered. Some foods are worth the splurge. These cupcakes are one of them, while also being a “better cheat.” Servings 12 cupcakes 1 cup...

Sweet Potato Ice Pops

Sweet Potato Ice Pops

Pops are fun but often loaded with sugar. Sweet-potato pops are a nutritious and less sweet alternative. Flavor and color make these treats perfect for summer days or to ward off the ice cream boogie monster. Kids and adults alike will not know this pop is so good for...

Ofira Riechter

Glad to announce another weight loss of about 7 kg in less than 3 weeks .

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I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.

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Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop

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I lost 10 kg in 3 months !!!

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I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.

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My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
I feel great.