Bowl of homemade Paleo Hoisin Sauce with a whisk, surrounded by ingredients like almond butter and garlic on a wooden table.

Hoisin Sauce

If you’ve been missing that signature sweet and savory kick in your stir-fries, this homemade Paleo Hoisin Sauce is going to be a total game-changer for your kitchen. We all know the store-bought versions are usually packed with refined sugars and additives that just…

Close-up of a woman's hands holding a glass jar filled with dark, sugar-free Paleo Worcestershire sauce substitute.

Worcestershire Sauce

Let’s be real—giving up your favorite condiments is one of the hardest parts of cleaning up your diet. I used to miss that distinct, savory tang in my marinades, but this Paleo Worcestershire Sauce changed the game for me. It delivers all that deep, complex umami…

Glass jar of homemade Paleo lacto-fermented horseradish paste sitting on a wooden table next to fresh horseradish roots and a grater.

Lacto-Fermented Horseradish

If you know me, you know I love adding a serious flavor kick to my meals, and this Paleo Lacto-Fermented Horseradish is my absolute favorite way to do it. Honestly, it tastes so much fresher than the store-bought stuff, and because it’s fermented, it’s packed…

Pouring white wine over sliced red chili peppers and sea salt in a mason jar to begin the fermentation process.

Louisiana-Style Fermented Hot Pepper Sauce

If you’re anything like me, a meal just isn’t complete without a little kick of heat. But finding a store-bought bottle that strictly fits a clean lifestyle can be tricky. That’s exactly why I fell in love with making this Paleo Louisiana-Style Fermented Hot Pepper…

Woman holding a quart mason jar filled with homemade paleo lacto-fermented vegetables, including carrots, asparagus, and cucumbers in brine.

Lacto-Fermented Vegetables

You guys know I’m all about keeping things simple but nutritious, especially when it comes to maintaining a healthy gut. If you’ve been looking for a crunchy, tangy snack that fits perfectly into your Paleo, Keto, or Vegetarian lifestyle, you are going to love this….

Woman holding a glass jar of homemade Paleo mixed berry jam sweetened with honey.

Fruit Jam

Let’s be honest, giving up those sweet morning toast toppings is one of the hardest parts of clean eating, but this Paleo Fruit Jam is about to change that completely. I used to think making my own preserves required a chemistry degree and a whole afternoon of…

Paleo Spinach Lasagna with eggplant layers and dairy-free cheese sauce bubbling in a baking dish.

Spinach Lasagna

We all have those nights where we crave serious comfort food, but we definitely don’t want the heavy, bloated feeling that comes with traditional pasta. That is exactly why I love this Paleo Spinach Lasagna. By swapping out wheat noodles for tender roasted…

Slice of Paleo Meat and Cheese Eggplant Lasagna with distinct layers of eggplant, meat sauce, and melted cheese.

Meat and Cheese Eggplant Lasagna

Let’s be honest—giving up pasta is usually the hardest part of going grain-free, but that doesn’t mean you have to say goodbye to comfort food. If you’ve been craving that classic Italian Sunday dinner vibe, you are going to fall in love with this Paleo Meat and…

A golden-brown ground beef cheeseburger pie in a ceramic dish, garnished with fresh tomato slices and dill pickles.

Crustless Cheeseburger Pie

You know those nights when you’re craving a juicy burger but want to keep your eating on track? That is exactly why I keep this Crustless Cheeseburger Pie in my weekly rotation. It is hands down the ultimate low carb comfort food—you get all that savory, cheesy…

Woman's hands serving a scoop of Keto Shepherd's Pie with golden turnip mash topping and savory beef filling from a baking dish.

Shepherd’s Pie

Let’s be honest, nothing beats a warm, bubbly casserole on a chilly night, but if you’re living that low-carb life, the usual pile of potatoes is a no-go. That’s exactly why I love this Keto Shepherd’s Pie! We’ve swapped the heavy starch for a silky, savory Turnip…

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