Apple & Sage Hand Pies

Apple & Sage Hand Pies

Full fall flavor in a personal-sized pie. Light, flaky, and filled with warm sage-scented apples. Let them cool before enjoying to ensure a crisp, buttery crust.Yields: 8 4” pies Almond Flax Pastry Dough 3 c. blanched almond flour ¾ c. tapioca starch ½ c. ground...

read more
Spiced Peach Buckle

Spiced Peach Buckle

buck·le (bŭk’ǝl) noun. a traditional, cake-like batter layered underneath fruit.the cake rises around the fruit, which tries its best to sink to the bottom, making the whole thing buckle inwards.Yields: 1 8 x 8” buckle 3 pastured eggs ½ c. organic full-fat coconut...

read more
No-Bake Pumpkin Cheesecake

No-Bake Pumpkin Cheesecake

A creamy, no-bake dessert with a little fall flavor. Make your own coconut “cream cheese” for that traditional tang or substitute plain coconut cream. Enjoy this cheesecake with a warmed pumpkin topping or chilled overnight for a more set-up presentation. Ginger Crust...

read more
Chai-Spiced Carrot Cake with Fresh Figs

Chai-Spiced Carrot Cake with Fresh Figs

A moist chai-infused cake, packed with nutrients from fresh carrots. Beautifully dressed up for a special occasion or enjoy dressed down for a weekend treat. Carrot Cake 1 can organic full fat coconut milk 6 pastured eggs 1/3 c. raw honey (or 2/3 c. Date Paste) ¼ c....

read more
Banana Caraway Pound Cake

Banana Caraway Pound Cake

A sweet, buttery loaf flavored with aromatic caraway. Top with peppery nigella seeds for a uniquely savory cake. Yields: 1 loaf 1 c. grass-fed butter, softened 1/2-1 c. organic coconut sugar (optional) 3 pastured eggs, room temperature 3 bananas, mashed 2 T. organic...

read more
Chocolate Frosting with Orange Essence

Chocolate Frosting with Orange Essence

ERVES 10 Ingredients 2 avocados, peeled and pitted ВЅ cup cacao powder ВЅ cup honey 2 tablespoons coconut oil 1 teaspoon vanilla extract ВЅ teaspoon salt ВЅ teaspoon orange extract Preparation 1.В В Blend avocados, cacao powder, honey, coconut oil, vanilla and orange...

read more
Coconut Frosting

Coconut Frosting

MAKES ENOUGH FOR ONE 9X13 SHEET CAKE OR 8 CUPCAKES Ingredients ВЅ cup honey 2 tablespoons coconut oil, melted and cooled 4 tablespoons coconut milk 1 cup unsweetened, shredded coconut Preparation 1.В В In a medium bowl, whisk the honey, melted coconut oil, and coconut...

read more
Pecan Coconut Frosting

Pecan Coconut Frosting

MAKES ENOUGH FOR ONE 9X13 SHEET CAKE OR 8 CUPCAKES Ingredients ВЅ cup honey 2 tablespoons coconut oil, melted and cooled 4 tablespoons coconut milk 1 cup unsweetened shredded coconut ВЅ cup pecans, chopped Preparation 1.В В In a medium bowl, whisk the honey, melted...

read more
Fruit Jam

Fruit Jam

MAKES EIGHT OUNCES OF JAM Ingredients 3 cups frozen berries (blueberries, strawberries, raspberries, apricots, blackberries, etc.) в…” cup honey 1 to 2 tablespoons of fresh lemon juice (juice of about 1 lemon) Preparation 1.В В Place a small saucepan over medium heat....

read more