Frozen Blueberry Cheesecake

Frozen Blueberry Cheesecake

SERVES: 8 to 10 | PREP TIME: 20 minutes, plus 4 to 5 hours to freeze | COOK TIME: 20 minutes Ingredients For the crust ⅔ cup (80 grams) raw pecans 1 cup (250 grams) almond butter 1 cup (70 grams) unsweetened shredded coconut ¼ cup (80 grams) softened Coconut Butter...

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Coffee Pecan Ice Cream

Coffee Pecan Ice Cream

MAKES: 1 pint | PREP TIME: 2 hours to overnight | COOK TIME: 10 minutes Ingredients 1 (14-ounce/415-ml) can full-fat coconut milk 2 tablespoons strong brewed coffee 2 tablespoons organic honey 2 large egg yolks 1 teaspoon vanilla extract ½ cup (50 grams) chopped raw...

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Chocolate Cookie Ice Cream

Chocolate Cookie Ice Cream

MAKES: 1 pint | PREP TIME: 2 hours to overnight | COOK TIME: 10 minutes Ingredients 1 (14-ounce/415-ml) can full-fat coconut milk ⅓ cup (75 ml) organic honey 1 teaspoon vanilla extract ⅛ teaspoon ground cinnamon pinch of coarse sea salt ¼ cup (25 grams) unsweetened...

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Chocolate Coffee Bread Pudding

Chocolate Coffee Bread Pudding

SERVES: 4 | PREP TIME: 10 minutes | COOK TIME: 25 to 30 minutes Ingredients coconut oil, for greasing the ramekins 4 (1-inch/2.5-cm) slices leftover Cinnamon Chocolate Swirl Banana Bread (see here) 2 large eggs 1 (14-ounce/415-ml) can full-fat coconut milk 3...

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Candied Bacon Chocolate Brownies

Candied Bacon Chocolate Brownies

MAKES: 18 brownies | PREP TIME: 10 minutes | COOK TIME: 35 to 40 minutes Ingredients coconut oil, for greasing the baking dish 2 cups (500 grams) almond butter 1 cup (240 ml) organic honey 2 large eggs, whisked 1 teaspoon vanilla extract ½ cup (50 grams) unsweetened...

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Blueberry Rosemary Ice Cream

Blueberry Rosemary Ice Cream

MAKES: 1 pint | PREP TIME: 2 hours to overnight | COOK TIME: 10 minutes Ingredients 1 (14-ounce/415-ml) can full-fat coconut milk 1 cup (150 grams) fresh blueberries 2 tablespoons organic honey 1 teaspoon minced fresh rosemary 1 teaspoon lemon extract 2 large egg...

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Black & White Cake

Black & White Cake

SERVES: 8 | PREP TIME: 15 minutes | COOK TIME: 40 to 45 minutes This cake is flexible. It can be all chocolate or all vanilla, or you can use a combination of the two in a checkerboard pattern. For chocolate, just mix all the ingredients together; for vanilla, simply...

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Watermelon Mint Chiller

Watermelon Mint Chiller

MAKES: 4 (2-cup/480-ml) servings | PREP TIME: 10 minutes Ingredients 10 cups (1.4 kg) diced seedless watermelon, chilled juice of 2 limes 10 fresh mint leaves balsamic vinegar, for garnish Process In a blender, puree the diced watermelon with the lime juice.Set a...

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Pineapple Green Smoothie

Pineapple Green Smoothie

MAKES: 3 (2-cup/480-ml) servings | PREP TIME: 5 minutes Ingredients 2 cups (230 grams) chopped fresh pineapple 2 cups (50 grams) fresh spinach 1 cup (20 grams) roughly chopped fresh kale 3 cups (720 ml) coconut water ¼ avocado 2 cups (300 grams) crushed ice Process...

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Hazelnut Hot Chocolate

Hazelnut Hot Chocolate

MAKES: 1 (1-cup/240-ml) serving | PREP TIME: 5 minutes | COOK TIME: 5 minutes Ingredients 1 cup (240 ml) hazelnut or other nut milk (see here) 3 teaspoons unsweetened cocoa powder, plus extra for garnish 2 tablespoons Coconut Butter (see here) ⅛ teaspoon vanilla...

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