Serves 3-4 humans Ingredients 1 lb sweet potato duck fat 1 teaspoon black truffle oil Truffle Salt, to taste Instructions Cut ends off the sweet potato. Using the shredder blade of a spiralizer (or a julienne peeler) cut the sweet potato into long spaghetti-like...
Serves 3-4 humans Ingredients 1 lb sweet potato duck fat Instructions Cut ends off the sweet potato. Using the shredder blade of a spiralizer (or a julienne peeler) cut the sweet potato into long spaghetti-like spiral strands. Transfer the spiralized sweet potato to a...
Makes 3-4 cups (960 ml) Ingredients 3 cups (720 ml) cabbage, chopped 2 carrots, chopped 1/2 cup (480 ml) onion, chopped celery salt, to taste garlic powder, to taste 1/4 cup (960 ml) Paleo Mayo 1/2 tablespoon (30 ml) organic apple cider vinegar Instructions Add all...
Makes 50-60 wedges Ingredients 2 lbs organic red or purple potatoes 1/2 cup bacon fat, melted coarse ground sea salt, to taste Instructions Preheat the oven to 450F. Quarter each potato and cut each quarter in half on the thinnest side so your potatoes are cut into...
Makes 1 1/2 cup (480 ml) Ingredients 3/4 cup (960 ml) Paleo Ketchup 1/2 cup (480 ml) organic apple cider vinegar 2 tablespoons (30 ml) Worcestershire sauce 2 tablespoons (30 ml) coconut aminos 2 tablespoons (30 ml) chili powder 1 teaspoon (5 ml) ground ginger 1 garlic...
Makes 1 1/2 cups (480 ml) Ingredients 1 cup (240 ml) raw cashews 4 garlic cloves 1 cup packed fresh basil (~3oz (85.1 g)) extra virgin olive oil 1/2 teaspoon (10 ml) coarse ground sea salt Instructions Add cashews and garlic to a food processor. Process until chopped...
Makes 2-3 cups (720 ml) Ingredients 3 ripe avocados 1/2 cup (480 ml) sweet onion, chopped 5 garlic cloves, minced 1 jalapeño or serrano pepper, seeded and minced 1 lemon, juiced 1 cup (240 ml) fresh cilantro, chopped coarse ground sea salt, to taste 2 plum tomatoes,...
1/2 cup (480 ml) Ingredients 3 tablespoons mustard seeds 1/4 cup (960 ml) mustard powder 1 1/2 tablespoons (30 ml) organic apple cider vinegar 1/4 cup (960 ml) warm filtered water 1 teaspoon (5 ml) coarse ground sea salt 1 1/2 tablespoons (30 ml) raw honey 1/4...
Makes 3/4 cup (960 ml) Ingredients 6oz (170.1 g) tomato paste 2 tablespoons (30 ml) organic apple cider vinegar 1/2 teaspoon (10 ml) coarse ground sea salt 1/4 teaspoon (20 ml) onion powder 1/8 teaspoon (40 ml) ground cloves 1/8 teaspoon (40 ml) ground allspice 1/2...
1 cup (240 ml) Ingredients 2 Persian cucumbers, finely diced 1/2 cup (480 ml) red onion, finely diced 1/4 cup (960 ml) fresh cilantro, chopped 1/4 cup (960 ml) fresh mint, chopped 3 tablespoons (45 ml) fresh lime juice 1 tablespoon (15 ml) extra virgin olive oil...
Makes 1 cup (240 ml) This tzatziki sauce may be different from what you're used to. Normally tzatziki uses dairy and cucumbers and has a thick consistency. This tzatziki, however, is made with zucchini giving it a lighter consistency but with the same great flavor....
Makes 1 cup (240 ml) Ingredients 12–14oz (397 g) mixed mushrooms (crimini, button, shiitake, Portobello, etc) 4 garlic cloves coarse ground sea salt, to taste coarse ground black pepper, to taste garlic powder, to taste 2 tablespoons grass-fed butter 1/4 cup (960 ml)...