Baked Apples

Aug 10, 2024 | Snacks, Sweets and Treats

Missing that old-fashioned apple pie? The craving stops here. Enjoy the sweetness of this traditional Thanksgiving treat while the mouthwatering aromas fill your kitchen. You won’t miss the heavy, gluteny crust and the butter.

SERVES 4

• 2 tablespoons raisins
• 2 tablespoons chopped raw walnuts
• 1 teaspoon ground cinnamon
• 4 small Golden Delicious, Pippin, or Granny Smith apples,
• peeled and cored

1. Preheat oven to 375 degrees. Combine raisins, walnuts, and cinnamon in a small bowl and mix thoroughly.

2. Evenly divide the raisin mixture into four portions and stuff into hollows of apples. Place upright in glass or ceramic baking dish and add 1 inch of water. Bake for thirty to forty minutes. Apples are done when soft and easily pierced with a fork. Cool for five minutes before serving.

More Paleo Recipes

A smiling woman in an apron holds a platter of Paleo Bacon And Basil Wrapped Shrimp, perfectly cooked with crispy bacon and glazed with barbecue sauce, ready to serve in a rustic kitchen setting.

Bacon And Basil Wrapped Shrimp

If you are looking for the perfect crowd-pleaser that stays true to your clean eating goals, you have to try this Paleo Bacon And Basil Wrapped Shrimp. There is something magical about the combination of smoky, crispy bacon and juicy shrimp, but the real secret here…

Woman holding a glass jar of homemade Paleo mixed berry jam sweetened with honey.

Fruit Jam

Let’s be honest, giving up those sweet morning toast toppings is one of the hardest parts of clean eating, but this Paleo Fruit Jam is about to change that completely. I used to think making my own preserves required a chemistry degree and a whole afternoon of…

Hearty rustic dough rolls made with cashews and probiotics baked in a twelve-cup muffin tin.

Hearty Rustic Dough

If you’ve been sticking to a keto or paleo lifestyle for a while, you know that finding a bread alternative that actually feels like bread is the ultimate struggle. That’s exactly why I fell in love with this Hearty Rustic Dough. Unlike your typical dry almond flour…

A smiling woman in an apron holds a platter of Paleo Bacon And Basil Wrapped Shrimp, perfectly cooked with crispy bacon and glazed with barbecue sauce, ready to serve in a rustic kitchen setting.

Bacon And Basil Wrapped Shrimp

If you are looking for the perfect crowd-pleaser that stays true to your clean eating goals, you have to try this Paleo Bacon And Basil Wrapped Shrimp. There is something magical about the combination of smoky, crispy bacon and juicy shrimp, but the real secret here…

Woman holding a glass jar of homemade Paleo mixed berry jam sweetened with honey.

Fruit Jam

Let’s be honest, giving up those sweet morning toast toppings is one of the hardest parts of clean eating, but this Paleo Fruit Jam is about to change that completely. I used to think making my own preserves required a chemistry degree and a whole afternoon of…

Hearty rustic dough rolls made with cashews and probiotics baked in a twelve-cup muffin tin.

Hearty Rustic Dough

If you’ve been sticking to a keto or paleo lifestyle for a while, you know that finding a bread alternative that actually feels like bread is the ultimate struggle. That’s exactly why I fell in love with this Hearty Rustic Dough. Unlike your typical dry almond flour…

Crab-Stuffed Flounder

Crab-Stuffed Flounder

Serves: 4 Ingredients 1 tbsp coconut oil, divided 3 scallions (white parts chopped fine, green parts sliced thin on bias) 1 celery rib, minced 0.5 red bell pepper, chopped fine 1 garlic clove, minced 0.75 tsp Cajun seasoning 3 oz (approx 85g) Coconut Milk Cheddar…