by Admin | Oct 3, 2023 | Soups Stews Salads
YIELD: about 20 matzo balls | PREP TIME: 15 minutes | COOK TIME: 35 minutes • 1 quart water or Chicken Broth • 1 pound Yukon Gold or Red Bliss potatoes (about 2 large), peeled and sliced • 2 large eggs • ½ cup potato starch • 1 tablespoon extra-virgin olive oil • 1...
by Admin | Oct 2, 2023 | Soups Stews Salads
YIELD: 4 to 6 servings | PREP TIME: 20 minutes | CHILLING TIME: 2 hours • 6 ripe peaches (about 2 pounds), peeled and quartered (see Tip) • 4 large yellow tomatoes (about 2 pounds), peeled, quartered, and seeds squeezed out (see Tip) • 1 English cucumber (about ¾...
by Admin | Oct 1, 2023 | Soups Stews Salads
YIELD: 4 to 6 servings | PREP TIME: 10 minutes | STOVETOP: about 25 minutes | CHILLING TIME: 2 hours • 1 tablespoon avocado oil • 2 pounds carrots with tops, tops removed and reserved, carrots peeled or scrubbed and chopped • 1 pound leeks (about 2 medium), white and...
by Admin | Sep 30, 2023 | Soups Stews Salads
YIELD: 4 to 6 servings | PREP TIME: 30 minutes | CHILLING TIME: 6 hours • 1 medium red onion, minced • ½ cup red wine vinegar • ½ cup boiling water, plus more for soaking the tomatoes • 12 medium tomatoes (about 3 pounds) • 1 English cucumber (about ¾ pound), peeled •...
by Admin | Sep 29, 2023 | Soups Stews Salads
YIELD: 4 to 6 servings | PREP TIME: 15 minutes | CHILLING TIME: 2 hours • ¼ cup minced Vidalia onions • ¼ cup boiling water • 3 tablespoons red wine vinegar • 1 (3-pound) seedless watermelon • 1 English cucumber (about ¾ pound), peeled • 1 jalapeño pepper, seeded and...