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Apricot Chutney

Jul 27, 2024 | Sweets and Treats

This recipe creates a sweet mixture that pairs quite well with red meat, pork, and lamb. Top off your favorite Paleo meats with this proven crowd-pleaser.

MAKES 1 CUP

• 4 medium apricots, coarsely chopped
• 1 teaspoon freshly grated ginger
• 1 teaspoon ground cardamom
• 1 tablespoon raisins
• 1 tablespoon chopped roasted cashews

1. Combine apricots with ginger and cardamom in a food processor on low setting. Ingredients should be mixed rather than pureed.

2. Place in a serving bowl and add raisins. Mix well. Sprinkle with roasted cashews.

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