by Admin | May 23, 2020 | Sweets and Treats
MAKES 24 COOKIES Ingredients 1 cup coconut flour 1 cup cacao powder ВЅ teaspoon baking soda Вј teaspoon salt 1ВЅ cups palm sugar 4 large eggs 5 tablespoons coconut oil, melted and cooled slightly 1 teaspoon vanilla extract 2 ounces non-dairy bittersweet cacao nibs,...
by Admin | May 21, 2020 | Sides and Sauces
Roasting beets seems to be the most common way of preparing the little red root veggies, and for good reason—it’s a tasty, easy way of cooking them. A few of the recipes in this chapter begin with roasted beets, so it only makes sense to start with a basic recipe for...
by Admin | May 21, 2020 | Sides and Sauces
I absolutely love all pickles—cucumbers, okra, carrots, cauliflower—so if you can pickle it, I will probably eat it. It was only a matter of time before I started making my own. These pickled beets are delicious and make a great snack, and you can use the brine on any...
by Admin | May 21, 2020 | Sides and Sauces
My mom is known for her awesome pesto. We used to have pasta with pesto all the time when I was younger, but now that we’re Paleo we like to serve it on chicken, shrimp, and even salads. The original recipe had Parmesan cheese in it, but we simply skip it and you can...
by Admin | May 21, 2020 | Sweets and Treats
MAKES 24 COOKIES Ingredients 1Вј cups almond flour ВЅ teaspoon baking powder ВЅ teaspoon salt Вј teaspoon ground nutmeg 1 cup coconut oil, softened 2 cups palm sugar 2 large eggs 3 cups almond meal 1ВЅ cups raisins Preparation 1.В В Adjust the oven racks to the...