by Admin | Sep 19, 2020 | Sweets and Treats
A creamy egg-free, dairy-free custard. For best results, use homemade almond milk but any milk of choice can be used here. Yields: 4 servings Almond Panna Cotta 2 c. homemade almond milk 6 T. organic virgin coconut oil ¼ c. raw honey (or ½ c. Date Paste) 1 T. almond...
by Admin | Sep 13, 2020 | Sweets and Treats
A whole foods approach to the classic American candy bar. Chewy, gooey, and chocolatey–these bars are addictive! Follow the directions carefully, as it’s a little technical. But it can be doubled (or tripled!) and frozen for months.Yields: 1 8×8” pan...
by Admin | Sep 9, 2020 | Sweets and Treats
A little bacon grease gives this caramel a smoky, salty edge. Chill the apples immediately after dipping to prevent the toppings from running off. Yields: 4 caramel apples ½ c. organic coconut cream 1 c. organic grade B maple syrup ½ t. sea salt 2 t. vanilla extract 1...
by Admin | Sep 8, 2020 | Sweets and Treats
Rich and creamy hot chocolate with a hint of floral lavender.Yields: 3 cups 1 can organic full-fat coconut milk 1 c. filtered water 1-2 t. organic lavender buds (adjusted to taste) 4 oz. 100% cacao paste/liquor, chopped 1-2 T. raw honey (or ¼ c. Date Paste) 1 T. raw...
by Admin | Sep 7, 2020 | Sweets and Treats
A simple recipe for a rich treat that packs quite a citrus flavor ‘punch.’ Can be made without maple syrup for a 100% dark truffle. Vegan & soy-free.Yields: approx. 20 2” truffles 10 oz. 100% cacao paste/liquor, chopped 3 T. organic grade B maple syrup (optional)...