by Admin | Aug 27, 2021 | Main Dishes
This amazingly flavorful burger was inspired by my local Whole Foods. There are days when I’m standing at the meat counter at 5:00 p.m. staring longingly at all the pre-prepped foods, wishing they were not breaded or didn’t contain sugar or canola oil. In this...
by Admin | Aug 26, 2021 | Sides and Sauces, Snacks
My mom used to make Stuffed Hard Rolls, and boy, were they good! This beef, tomato soup, olive, and pepper concoction was stuffed in a hoagie type of roll and topped with a mound of cheese. Then it was wrapped in foil and baked, which heated it through, melted the...
by Admin | Aug 25, 2021 | Main Dishes
One of the easiest ways to create a delectable sauce for meats with little effort is to utilize all-fruit, no-sugar-added jams from your local natural food store. Or better yet, make your own! Apricot jam is one of my favorites, and it goes amazingly well with chicken...
by Admin | Aug 23, 2021 | Main Dishes
My kiddos love meatballs! This is a good thing because they’re easy to whip up, and they make great leftovers for school lunches in a Thermos. Since I love finding shortcuts in the kitchen, I bake these delicious orbs of goodness on parchment-lined baking sheets,...
by Admin | Aug 22, 2021 | Main Dishes
TUFFING INGREDIENTS 1 TBSP coconut oil¾ cup chopped raw pecans2 stalks celery, diced (about ½ cup)¼ cup chopped fresh parsley3 medium carrots, diced (about ¾ cup)¾ cup diced white or yellow onion2 cloves garlic, mincedPinch of sea saltPinch of freshly ground black...