by Admin | Jun 27, 2024 | Soups Stews Salads
You’ll love the tasty combination of flavors, and this salad will become a frequent flyer on your lunch or dinner table. SERVES 4 • 4 4-ounce tuna steaks • 2 tablespoons chopped fresh rosemary • 1 garlic clove, crushed • 2 tablespoons red wine • 2 tablespoons extra...
by Admin | Jun 26, 2024 | Soups Stews Salads
This light, easy-to-make summer salad is a variation of the traditional mozzarella version. Using fresh, in-season, local heirloom tomatoes and basil makes up for any flavors one might miss. Choose your tomatoes based on their smell. A tomato that imparts a lovely...
by Admin | Jun 25, 2024 | Soups Stews Salads
French countryside cooking is usually hearty and flavorful. You’ll often find a main dish paired with a simple, fresh salad. Using local greens allows you to experience lettuce leaves and herbs that are delicate and mild. SERVES 4 • 2 small heads Bibb or butter...
by Admin | Jun 24, 2024 | Sides and Sauces
Serve this salad alongside any Paleo dish. Your friends and family will enjoy the sweet, savory, and nutty combination of flavors. SERVES 4 • 4 cups fresh arugula • 1 tablespoon extra virgin olive oil • 1 tablespoon cold-pressed flaxseed oil • ½ teaspoon dried dill •...
by Admin | Jun 23, 2024 | Sides and Sauces
The use of lettuce leaves in lieu of traditional taco shells allows you to enjoy this seaside treat in a healthy way. Try it with your favorite Paleo salsa (see chapter 11) for an extra spicy kick. SERVES 4 • 4 6-ounce tilapia fillets • Cayenne pepper, to taste • 2...