Paleo lunch ideas

Yield: 10 Muffins Total Time: 23 Minutes Prep Time: 5 Minutes Cook Time: 18 Minutes Ingredients 2.5 cups (8.5 oz / 240g) almond meal or flour 0.33 cup (2.6 oz / 75g) unsweetened pumpkin puree 3 whole (5.3 oz / 150g) large free-range eggs 2 tbsp. (1.0 oz / 28g) melted...

Yields: 4 Servings Prep Time: 20 Minutes Cook Time: 30 Minutes Total Time: 50 Minutes Ingredients 1/2 cup (2.6 oz / 75g) dried blueberries 1/2 cup (1.1 oz / 30g) unsweetened coconut flakes 1.0 cup (4.6 oz / 130g) pumpkin seeds 2.0 cups (6.8 oz / 192g) almond flour,...

This Quinoa Veggie Breakfast Bowl is a powerhouse of nutrition designed to keep you fueled and focused. By combining the healthy fats of coconut milk with high-quality protein, we’ve created a dish that scores high on both flavor and glycemic stability. Ingredients...

Yield: 10 Muffins Total Time: 23 Minutes Prep Time: 5 Minutes Cook Time: 18 Minutes Ingredients 2.5 cups (8.5 oz / 240g) almond meal or flour 0.33 cup (2.6 oz / 75g) unsweetened pumpkin puree 3 whole (5.3 oz / 150g) large free-range eggs 2 tbsp. (1.0 oz / 28g) melted...

Yields: 4 Servings Prep Time: 20 Minutes Cook Time: 30 Minutes Total Time: 50 Minutes Ingredients 1/2 cup (2.6 oz / 75g) dried blueberries 1/2 cup (1.1 oz / 30g) unsweetened coconut flakes 1.0 cup (4.6 oz / 130g) pumpkin seeds 2.0 cups (6.8 oz / 192g) almond flour,...

This Quinoa Veggie Breakfast Bowl is a powerhouse of nutrition designed to keep you fueled and focused. By combining the healthy fats of coconut milk with high-quality protein, we’ve created a dish that scores high on both flavor and glycemic stability. Ingredients...

Hey friends! You know I’m always on the hunt for breakfasts that are fast, filling, and actually taste amazing. Mornings around here can be pretty chaotic, so if I can have a gourmet-style meal ready in under fifteen minutes, I’m a happy chef. That’s exactly why I had...