SERVES 16 Ingredients Crust • ¾ cup almond flour • ⅓ cup palm sugar • ¼ cup pecans, toasted and chopped coarse • ¼ teaspoon salt • ¼ teaspoon baking powder • 3 tablespoons coconut oil—more if needed to moisten • ½ tablespoon water Filling • ⅓ cup palm sugar • ⅓ cup...
