For a sweet twist on this vitamin-packed veggie, we toss broccoli with orange juice, resulting in a lovely caramelized dish.
SERVES 4
• 2-3 broccoli heads, cut into bite-sized pieces
• 2 tablespoons extra virgin olive oil
• 1 teaspoon freshly ground black pepper
• 1 tablespoon freshly squeezed orange juice
• 1 tablespoon orange zest
• 1 tablespoon walnut oil
1. Preheat oven to broil. Place broccoli in large bowl and toss with olive oil and pepper. Drizzle with orange juice and orange zest and mix thoroughly. Arrange broccoli pieces evenly spaced on a rimmed baking sheet.
2. Broil for ten to twelve minutes, until bright green and slightly tender. Remove from oven and toss with walnut oil.
