by Admin | Mar 7, 2020 | Snacks
Apple Cinnamon Bars This is a gluten-free, vegetarian dish which is also sugar-free. Ingredients • 1 cup of pecans • 1/4 cup of dried apples, frozen • 1 cup of water • 1/4 cup of butter, softened • 1 tsp of vanilla extract • 1/2 tsp cinnamon • 2 tbsp of erythritol • 1...
by Admin | Mar 7, 2020 | Snacks
Antipasto Kebabs Based on your appetite, these can be used as snacks or lunch. Ingredients ● spanish queen green olives ● baby heirloom tomatoes ● kalamata olives ● marinated artichoke hearts ● marinated fresh mozzarella balls ● sliced salami ● pepperoncinis...
by Admin | Mar 6, 2020 | Sides
Sweet and Spicy Green Beans Who knew that green beans made such a great side when honey and hot sauce are added? Well, now you know, and once you taste them, there’s a good chance you’ll become addicted! This Asian-inspired dish pairs nicely with steak or poultry, and...
by Admin | Mar 6, 2020 | Sides
Spicy Sweet Potato Mash This Spicy Sweet Potato Mash is an irresistible side dish that is perfect for the fall! There is a medley of flavors in this super simple dish, and they all blend together to create a sweet and spicy addition to any meal. This is a family...
by Admin | Mar 6, 2020 | Sides
Spicy Sesame Eggplant This versatile recipe tastes great with grilled meats, along with other roasted vegetables in a side dish, or chilled as a salad topper. It can also be used as a base for a burger dinner to replace the roll. The spicy chilies are what kick the...