by Admin | Apr 17, 2020 | Breakfast
No-Crust Tomato & Spinach Quiche (Total Time: 35 MIN| Serves: 6) Ingredients: 1 cup diced Tomatoes 3 cups chopped Spinach ¼ cup grated Parmesan Cheese ½ cup Milk 3 Green Onions, chopped 12 Eggs ½ Tomato, sliced ½ tsp Garlic Salt ¼ tsp Pepper 1 ½ cups Water...
by Admin | Apr 17, 2020 | Breakfast
Mustard Pork with Mushrooms (Total Time: 20 MIN| Serves: 2) Ingredients: 10 oz pork, minced 6 oz button mushrooms, sliced 1 small zucchini, chopped 1 small onion, finely chopped 1 tbsp Dijon mustard 1 tbsp olive oil Spices: ¼ tsp dried basil, ground ¼ tsp garlic...
by Admin | Apr 15, 2020 | Main Dishes
Chili Lime Salmon (Total Time: 15 MIN| Serves: 1) Ingredients: 7 oz salmon fillets 1 jalapeno pepper, chopped 1 tbsp freshly squeezed lime juice 2 garlic cloves, crushed 1 tbsp swerve 1 tbsp olive oil 1 cup fish stock Spices: 1 tsp sea salt ½ tsp black pepper ¼ tsp...
by Admin | Apr 15, 2020 | Main Dishes
Chili Hake Fillets (Total Time: 45 MIN| Serves: 6) Ingredients: 2 lbs hake fillets, skinless ½ cup olive oil ¼ cup apple cider vinegar 1 red onion, finely chopped 3 garlic cloves, minced ¼ cup soy sauce 3 cups fish stock Spices: 2 tsp fresh rosemary 1 tsp sea salt 2...
by Admin | Apr 15, 2020 | Main Dishes
Chili Anchovy (Total Time: 25 MIN| Serves: 2) Ingredients: 10 ounces Anchovy 1 tsp Chili Flakes 1 Red Chili, sliced 1 tbsp. Basil 1/3 cup Ground Almond 1 tsp Dill 4 tbsp. Butter ½ tsp Paprika Salt and Pepper, to taste Directions: Melt the butter in the IP on SAUTE....