by Admin | Apr 17, 2022 | Main Dishes
After making this spicy, flavorful, rotisserie-like chicken at home, you’ll never want to buy one again. This chicken also makes excellent taco meat or you can add it to soups and chili. Prep time 15 minutes, plus marinating time Serves 6 1 whole chicken, 4 to 5...
by Admin | Apr 16, 2022 | Main Dishes
Whole, roasted chickens are an easy and beloved meal once you get over the trauma of wrangling a raw chicken. Confession: I had an extremely hard time handling raw meat until I was in my mid-twenties. My experience was limited to boneless, skinless chicken breasts and...
by Admin | Apr 15, 2022 | Sides
This recipe started out on a smaller scale as a way to keep small batches of cooked, simply seasoned chicken on hand for my one-year-old. He started eating solids while I was working on recipes for this book and he developed a taste for slow-cooked meat and...
by Admin | Apr 14, 2022 | Soups Stews Salads
This chili gave me grief for a while. At first it was missing something, and I couldn’t figure out what it was. A friend of mine and her husband tried it out for me and tinkered with it. After some tweaks, they entered it into a chili cook-off and won second place—in...
by Admin | Apr 13, 2022 | Soups Stews Salads
The barbecue sauce in this recipe may make you wonder “Am I eating chili or brisket?” If you’re particular about the ingredients in your barbecue sauce, try making your own! You’ll find a few recipes in the Pantry Basics chapter (shown here). For this chili I’d...