Macadamia Nut Butter

Sides and Sauces

February 11, 2021

MAKES: 2 cups (510 grams) | PREP TIME: 5 minutes

Ingredients

2 cups (265 grams) raw macadamia nuts

Process

Place the macadamia nuts in a food processor or high-speed blender and puree until smooth. Store in an airtight container in the refrigerator for up to 1 week.

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