Preparation Time: 10 minutes
Serving: 2
Ingredients:
• 1 apple
• 1 pear
• ½ tsp. freshly grated ginger
• 2 Tbsp. sliced almonds
• 2 handfuls of spinach
• 1 small lemon
• 1 cup water
Directions:
1. Slice and quarter apple and pear, while removing stems and seeds.
2. Pulse in blender for a few seconds before adding the remaining ingredients.
3. Puree.
4. You can add water as you see fit.
