CHIPOTLE LIME VINAIGRETTE

MAKES ½ CUP/120 ML

This is a perfect dressing to spice up a simple fajita salad.

INGREDIENTS

2 limes, juiced

1 tsp/7 g raw honey

1 clove garlic, crushed

zest of a lime

⅛ tsp cumin

⅛ tsp chili powder

2 tbsp/5 g cilantro, minced

¼ cup/60 ml extra-virgin olive oil

sea salt and pepper to taste

COOKING INSTRUCTIONS

In a small bowl, whisk together lime juice, honey, garlic, lime zest, cumin, chili powder and cilantro. Slowly whisk in olive oil. Add salt and pepper to taste.