Ingredients
Method
- In a large bowl, stir to combine the honey, sesame oil, coconut aminos, chili oil, fish sauce, onion, garlic, and pepper.
- Add the pork, and marinate for at least 20 minutes.
- Heat a cast iron pan or skillet over high heat.
- Add the pork, and cook until seared on all sides, about 10 minutes.
- Put the chopped lettuce in a large serving bowl, and top it with the cooked pork.
- Garnish with the sesame seeds, and serve.
