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Minced Pork on Fried Egg – paleo recipe
Stav Kogan

Minced Pork on Fried Egg

Servings: 1 servings

Ingredients
  

  • 1 large egg
  • 1 large tomato
  • 1 spring onion leaf
  • ¼ cup minced pork
  • 2 tbsps coconut oil

Method
 

  1. 1. Brown minced pork in a pan over medium heat.
  2. Set aside.
  3. 2. Puree large tomato in a blender.
  4. Set aside.
  5. 3.
  6. Heat coconut oil in a small pan.
  7. Cook egg sunny side up; place in a plate when finished.
  8. 4.
  9. Place minced meat on egg.
  10. 5.
  11. Pour some tomato puree over minced meat and egg.
  12. 6. Roughly chop spring onion and use as garnish.

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