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Dry rub – paleo recipe
Stav Kogan

Dry rub

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Calories: 15
Ingredients Method Nutrition

Ingredients
  

  • 2 tsp ground paprika
  • 1 tsp chili powder
  • 1 tsp onion powder
  • 1 tsp freshly ground black pepper
  • ¾ tsp freshly ground white pepper
  • ½ tsp ground cayenne pepper
  • ½ tsp ground coriander
  • ½ tsp ground cumin
  • ½ tsp garlic powder
  • ¼ tsp ground cinnamon

Method
 

  1. Zest of 1 orange
  2. 1.
  3. In a mason jar or other container with a tightly fitting lid, shake or mix to combine the paprika, salt, chili powder, onion powder, black and white pepper, cayenne pepper, coriander, cumin, garlic powder, and cinnamon.
  4. 2.
  5. Add the freshly grated orange zest when you want to use the rub.

Nutrition

Calories: 15kcalCarbohydrates: 3gProtein: 1g

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