Ingredients
Method
- Melt half of the butter in the Instant Pot on SAUTE.
- Lay one tortilla and top with some cheese.
- Cover with the other tortilla and top with cheese, as well.
- Place the butter on top and flip over.
- Sauté until it becomes crispy on both sides.
- Serve and enjoy! Per Serving (Calories 155 | Total Fats 13g | Net Carbs: 1g | Protein 7g |Fiber: 0g)
