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Stav Kogan
Tzatziki Sauce
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Servings:
4
servings
Ingredients
Method
Ingredients
1x
2x
3x
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½
medium
cucumber, peeled, seeded and cut into cubes
½
cup
Paleo Mayonnaise (see recipe)
¼
cup
unsweetened coconut milk
1
tbsp
minced fresh dill (optional)
1
clove
garlic, peeled and crushed
1
tsp
freshly squeezed lemon juice
1
tsp
onion powder
½
tsp
freshly ground black pepper
¼
tsp
salt
Use immediately, or store for several days. This is a great make-ahead sauce to serve with burgers or chops.
Method
Combine all the ingredients in a mini food processor and process until no large chunks remain.
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