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Stav Kogan

Tomato Avocado Salad with Grilled Chicken

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Servings: 4 servings
Ingredients Method

Ingredients
  

  • 2 large heirloom tomatoes (or beefsteak)
  • 2 small avocados
  • 4 or 5 basil leaves, torn into smaller pieces
  • 1 cup black olives, sliced in half
  • ¼ cup diced red onion
  • ¼ cup olive oil
  • 1 TBSP lemon juice
  • 1 TBSP balsamic vinegar
  • 1 tsp Dijon mustard
  • 2 tsp coconut aminos
  • ½ tsp oregano
  • ¼ tsp tarragon
  • ½ tsp basil
  • ⅛ tsp sea salt

Method
 

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