Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Stav Kogan
The tastiest slaw ever
Print Recipe
Pin Recipe
Servings:
4
servings
Ingredients
Method
Ingredients
1x
2x
3x
?
2
tsp
red wine vinegar
2
tbsp
olive oil
½
tsp
garlic, minced
1/8
tsp
black pepper
2
cups (200 g)
red cabbage, thinly sliced
2
cups (150 g)
romaine lettuce, chopped
1
mango, peeled, pitted and chopped
1
cup (150 g)
cucumbers, peeled, seeded and cut into strips
In large bowl and mix all other ingredients.
Method
Combine vinegar, olive oil, lime juice, garlic, and black pepper in a small bowl.
Mix well and pour liquid over the slaw, tossing to mix.
Cover and chill for at least 1 hour.
Tried this recipe?
Let us know
how it was!